Du är här

2016-01-29

Kotipizza Group Oyj: KOTIPIZZA GROUP OYJ FINANCIAL REPORTING AND ANNUAL GENERAL MEETING

Kotipizza Group Oyj

Stock Exchange Release 29 January 2016 at 9.00 am (EET)

KOTIPIZZA GROUP OYJ FINANCIAL REPORTING AND ANNUAL GENERAL MEETING

Kotipizza Group Oyj will publish upcoming financial information as follows:

Financial statements bulletin 2015-16: Wednesday 23 March, 2106 at 9.00 am
(EET)
Financial statements 2015-16: Thursday 21 April, 2016 at 9.00 am (EET)
Q1 (February-April 2016): Monday 20 June, 2016 at 9.00 am (EET)
Q2 (May-July 2016): Wednesday 28 September, 2016 at 9.00 am (EET)
Q3 (August-October 2016): Wednesday 21 December, 2016 at 9.00 am (EET)
Q4 (November-January 2017): Thursday 23 March, 2017 at 9.00 am (EET)

Kotipizza Group Oyj's Annual General Meeting is planned to be held on
Wednesday 11 May, 2016. Kotipizza Group's Board of Directors will summon the
meeting at a later date.

For more information please contact:

Tommi Tervanen, CEO
tel. +358 207 716 743

Timo Pirskanen, CFO
tel. +358 207 716 747

Kotipizza Group in brief

Kotipizza is a Finnish pizza chain, which was founded in 1987. At the end of
2014, the number of restaurants stood at 260 restaurants. In 2014, the sales
of Kotipizza restaurants were EUR 70.5 million. Kotipizza Group net sales
were EUR 52.2 million for the financial year 2014 with an EBITDA of EUR 4.3
million respectively.

Kotipizza Group Financial reporting schedule
http://hugin.info/160462/R/1981988/726230.pdf

---------------------------------------

This announcement is distributed by NASDAQ OMX Corporate Solutions on behalf of NASDAQ OMX Corporate Solutions clients.
The issuer of this announcement warrants that they are solely responsible for the content, accuracy and originality of the information contained therein.
Source: Kotipizza Group Oyj via Globenewswire

HUG#1981988

Författare WKR

Tala om vad ni tycker

Tala om vad ni tycker

Ni är just nu inne på en betaversion av nya aktiespararna. Lämna gärna feedback på vad ni tycker i formuläret nedan.